Oct. 23, 2026: The Gallery at PCT followed by lunch at LeJeuneChef

Field Trip/Day Tour | Available

Friday, October 23, 2026 (one day)
11:00 AM-1:30 PM on Fri
10/16/2026

Oct. 23, 2026: The Gallery at PCT followed by lunch at LeJeuneChef

Field Trip/Day Tour | Available

Come to The Gallery at Penn College an hour before it opens to the public, where our group will be given a guided tour of the exhibit, focusing on the Paul Lehr exhibit: A Hidden Universe.

Paul Lehr (1930–1998) was an artist whose visionary science fiction paintings helped define the visual language of the genre. Born in White Plains, New York, he studied art history at Wittenberg University before attending the Pratt Institute in Brooklyn. From the late 1950s through the 1980s, Lehr produced cover art for hundreds of books, including titles by major authors such as Isaac Asimov, Robert A. Heinlein, and H. G. Wells. His work also appeared on the covers of—and within—leading science fiction magazines including Omni and Analog, as well as in publications such as The Saturday Evening Post, Time, and Life. Nearly a decade before it took place, he depicted the first moon landing; that painting is now in the collection of the Smithsonian’s National Air and Space Museum.

A Hidden Life at The Gallery brings together Paul Lehr’s science fiction paintings with a body of sculpture that remained largely outside of exhibition and public view during his lifetime. Together, these works offer a broader understanding of his artistic range and a rare opportunity to experience the full breadth of Lehr’s work.

Immediately following our BILL tour, we will move as a group to Le Jeune Chef, the restaurant on campus, for lunch. Individuals are, of course, welcome to return to The Gallery following lunch during its normal public operating hours.

  • BILL members will be given priority registration until Oct. 7, after which non-members will be allowed to register for this program until it has filled.

    The Gallery at Penn College
    is open to the public on Fridays from 12-4 p.m. It is located on the third floor (Room 303) of the Madigan Library. During open hours, the gallery is accessible by using the north elevator or stairs, located inside the front entrance of the Madigan Library. 


    The Penn College restaurant, Le Jeune Chef, requires our menu selections a week before this event in order to prepare for our sizeable group. After registering for this event, you must review the limited menu options and send your full order to lifelonglearning@bucknell.edu no later than Wednesday, Oct. 14, 2026 . This menu is included under "Supply List" in this description and will be spelled out in your confirmation letter, as well. Your order will be totaled, 18% gratuity added, and your BILL account invoiced for the total amount. This will be your fee for this event, due by the end of October. You will be emailed the amount due and are welcome to pay online in your account by credit card or with a check made payable to Bucknell University and sent/given to the office. No refunds or cancellations or changes can be given for this special lunch order after Oct. 15th. (If you are absent at the event, your meal order may be given away to someone else.) However, you are welcome to request additional items (e.g., another dessert, cup of coffee, etc.) of your server at the luncheon; they will be able to tell you whether the items may be added a la carte and paid for on site.

    Participants are responsible for their own transportation to The Gallery at Penn College to begin our tour at 11 a.m. Visitors may use the parking lot in front of the Davie Jane Gilmour Center (DJG). Limited parking and accessible parking spaces are available behind the Madigan Library. If you would like your contact information shared with the rest of this group in the hopes of making arrangements to share a ride, you must email lifelonglearning@bucknell.edu by Oct. 15th. 
  • Le Jeune Chef Lunch Limited Menu for BILL Group: October 23, 2026

    BEVERAGES $3

    Choice of One
    Iced Tea, Soft Drink, Coffee, Hot Tea

    SOUP $5
    Bourbon Sweet Potato Bisque
    – Milk, GF, Soy
    Crispy Bacon - Crème Fraiche - Fresh Herbs

    SALADS 
    Caesar Salad (Half/Full) – Milk, Egg, Soy, Fish $5/10
    Romaine Hearts - House Caesar Dressing - Garlic Croutons - Parmesan Frico

    Le Jeune Cobb Salad – M, Egg, Soy $15
    House Greens Blend - Choice of Protein - Sweet Heat Bacon - B&B Pickled Eggs - Charred Romas - Avocado - Blue Cheese Crumbles - Garlic Croutons - Green Goddess Dressing

    Grilled Protein Optional add-ons $6
    4 oz. Bistro Steak - 5 oz. Salmon - 6 oz. Chicken Breast - 5 Gulf Shrimp - Portobello Mushroom Cap


    HANDHELDS– Served with Choice of Side and Pickle Spear
    Umami Crunch Burger – Milk, Egg, Soy $17
    Grilled Chuck & Sirloin Blend - Toasted Brioche Roll - Gruyere Cheese - Black Garlic Aioli - Miso Mushrooms - Charred Romas - Pickled Shallots - Truffled House Potato Chips

    Sweet & Spicy Korean Fried Chicken Sandwich – Milk, Egg, Soy, Fish, Sesame $12
    Hand Breaded Chicken Breast - S&S Glaze - Sweet Chili Slaw - American Cheese - Gochujang Aioli

    SIDES (one included with handhelds, or $5 if ordered separately)
    Fresh Cut Fries
    Smoked Gouda Mac & Cheese
    Fresh Cut Fruit
    Veg du Jour

    ENTREES– Served with Own Starch and Vegetable du Jour
    Bistro Steak Frites – Milk, GF, Soy $18
    Six-Ounce Bistro Steak - Beef Fat Chimichurri - Thrice Cooked Potatoes - Green Herb Butter

    Pretzel Crusted Chicken – Milk, Egg, Soy $15
    Pan-Fried Chicken Breast - Mustard Cream Sauce - Green Spaetzle

    Roasted Mushroom Mac & Cheese – Milk, Soy, Veg $13
    Portobello, Button & Shitake Mushrooms - Roasted Peppers - Smoked Gouda Mac - Toasted Panko


    DESSERTS $6
    Our Signature Chocolate Soup
    Chocolate ganache lightened with cream, surrounding a coffee flan, garnished with fresh berries, white
    and dark chocolate shavings, and Chantilly cream. *GF, D

    Dessert du Jour
    A selection of house-made desserts created by our professional pastry chefs and students