Kugel is a baked casserole, or pudding most commonly made from egg noodles (sweet) or shredded potatoes (savory) for many of our family gatherings and holidays.  This is a tradition that has been passed down in my family. We will make both and top off the class with a Hamantaschen pastry/cookie and some "groggers" noise. Bring a container to take some home.  Sharing food is another tradition!

Rose Schecter was born in New York to a family with deep Eastern European roots (Ashkenazi Jewish heritage). Her maternal grandmother, who survived the Warsaw Ghetto, was a cook who used empty jelly jars as makeshift measuring cups to create her dishes. Over the years, Rose has lovingly adapted her grandmother’s recipes, from both sides, sisters and friends infusing them with her own creative touches.